Kids’ Food Allergies for Dummies

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$33.00
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Everything you need to know to look after kids with food allergy.

Kids' Food Allergies for Dummies - Australia / New Zealand Version

Managing food allergy is vital for the safety of kids in your care. The best defence against a serious allergic reaction is knowledge, and this book provides you with everything you need to know, from prevention and diagnosis through to caring for kids at home, school or away on holidays. By Associate Professor Mimi Tang & Associate Professor Katie Allen.

Associate Professor Mimi Tang is a paediatric allergist and immunologist, and Associate Professor Katie Allen is a paediatric gastroenterologist and allergist. Both run patient clinics at The Royal Children's Hospital, Melbourne and conduct research at the Murdoch Childrens Research Institute and teach at The University Of Melbourne.

ISBN 9781742468440

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Why we like this book

This is a fantastic easy reference book for families ‘on the go’ newly introduced to the confusing world of food processing and how different aspects of 21st century living may impact upon your ability to manage food allergies within your family.

  • Provide a safe environment at school or the childcare centre — set up your school or centre to manage allergies with confidence
  • Prepare your child to take responsibility for a food allergy — ensure your child knows about problem foods
  • Know when allergic reactions are serious — be prepared to treat and manage anaphylaxis
  • Get to grips with the difference between types of food allergy — identify immediate and delayed food allergies
  • Understand why allergy rates are on the rise — access the latest research on what causes allergies, and how to avoid them
  • Prepare for allergy testing — learn how your child is tested and how you can get involved
  • Look into future treatments — get a grasp on new allergy treatments and possible cures
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http://www.allergymedicalgroup.com.au/products-shopify/food-allergy-books/

-

Everything you need to know to look after kids with food allergy.

Kids' Food Allergies for Dummies - Australia / New Zealand Version

Managing food allergy is vital for the safety of kids in your care. The best defence against a serious allergic reaction is knowledge, and this book provides you with everything you need to know, from prevention and diagnosis through to caring for kids at home, school or away on holidays. By Associate Professor Mimi Tang & Associate Professor Katie Allen.

Associate Professor Mimi Tang is a paediatric allergist and immunologist, and Associate Professor Katie Allen is a paediatric gastroenterologist and allergist. Both run patient clinics at The Royal Children's Hospital, Melbourne and conduct research at the Murdoch Childrens Research Institute and teach at The University Of Melbourne.

ISBN 9781742468440

-

Why we like this book

This is a fantastic easy reference book for families ‘on the go’ newly introduced to the confusing world of food processing and how different aspects of 21st century living may impact upon your ability to manage food allergies within your family.

  • Provide a safe environment at school or the childcare centre — set up your school or centre to manage allergies with confidence
  • Prepare your child to take responsibility for a food allergy — ensure your child knows about problem foods
  • Know when allergic reactions are serious — be prepared to treat and manage anaphylaxis
  • Get to grips with the difference between types of food allergy — identify immediate and delayed food allergies
  • Understand why allergy rates are on the rise — access the latest research on what causes allergies, and how to avoid them
  • Prepare for allergy testing — learn how your child is tested and how you can get involved
  • Look into future treatments — get a grasp on new allergy treatments and possible cures
-

http://www.allergymedicalgroup.com.au/products-shopify/food-allergy-books/